Showing posts with label family. Show all posts
Showing posts with label family. Show all posts

Tuesday, 11 February 2014

Dear Joanna: You Look Okay (TW: Eating Disorders)

Trigger Warning: In this letter I talk about body confidence and eating disorders. 

Dear Joanna,

Of all the letters I'm going to write to you, this one seemed like the most important, because it was so important to you for so long. 

At the moment you are thirteen and one of the tallest girls in your year. You are what they call an 'early bloomer' - people often thought that you were a year 9 student when you were only in year 7, which you kind of liked. Your problem is that although you are as tall, and sometimes as mature, as someone in their mid-teens, you still have a child's body shape. You have puppy fat, with big apple cheeks, wide arms, and a stomach that sticks out, especially when you slump, which you have a habit of doing. 

Around this point, you start to realise that some of the other girls in your year look a bit different from you. They have proper breasts and hips, and boys fancy them - and no-one fancies you (that you are aware of. Actually, a few boys do, but they don't tell you till much later!). You become increasingly self-conscious. Around this point you start wearing baggy clothes to hide your shape, and moaning to your friends about how fat you are. Then you discover the scales. 

The record of how much you weigh is scattered about in your diary. The day you tip from nine stone into ten, I remember, is particularly dismal. I remember, around fifteen or so, having to listen to a boy in your class moaning about how he weighed nine stone; you sat there, hating him, but hating yourself more. I remember your joy after you had flu for a few weeks and your cheeks hollowed out a little. I still pinch my cheeks, trying to decide if they're any chubbier than they were the week before.

During the summer before you turn fourteen, you decide to take action. Whilst you're off school, you make your own breakfast and lunch, and as you get up after your parents have gone to work, it's not hard to hide it when you start skipping meals. You have to eat dinner because you eat as a family, but soon you're surviving the rest of the day on an apple and water. You weigh yourself obsessively. The weight is not coming off. After about two weeks of your secret diet, the whole family goes to visit your grandparents, where your Grandma cooks a beautiful roast lunch. You force yourself to eat it, dreading the weight you'll put on. When it gets to pudding, you refuse to eat it, and at Grandma and Granddad's, pudding is not optional. You almost cry. 'I can't do it.' Mum takes you outside and tells you that she'd rather that you were obese than that you had an eating disorder. You talk for a while, then go in, and eat pudding.

Of course, it doesn't end there, even though you do start eating breakfast again after that week. A few months later a girl who starved herself to death is in the news. She weighed under 5 stone, and you looked at her and thought, 'I wish I was as strong willed as her. She went a bit too far - I could stop before I kill myself.' I think you knew that anorexia doesn't work that way, but you convinced yourself that being anorexic meant that you were in charge of your body, not destroying yourself. I can still see that photo of the dead girl. You could see every bone in her body.

At the time, you thought the thing that was stopping you was your lack of will power, and you hated yourself for it, but the real thing that stopped you was your faith, and your family. In God you found the certainty that even though, in your eyes, you were fat and ugly, you were loved and your life had a purpose. It didn't matter what you looked like as long as your were living for him. You were also scared of hurting your family, especially your parents, and so you fought against all the stupid urges, and they supported you, as they still do and always will. 

Of course, you still compare yourself to other girls, and feel large. The honest truth is that you're not skinny, and you never will be - you have a large bone structure, and natural curves, and that's okay. Most women look like you, and most men are alright with that - and the ones that aren't are not worth your time! After a few years your weight stabilises and you slowly get your adult figure, and you'll feel a lot more confident in your body. One of your worst fears was that you'd keep on ballooning into Joanna the Inflatable Girl, a female Dudley Dursley, and it doesn't happen; at 20, you're roughly the national average. You stop growing at 5"5 too, so don't worry about towering over people - you actually spend a surprising amount of time feeling short...

Here are some things I want to tell you.

Firstly, one of the secrets to looking good like those confident girls in your year, is believing in yourself and your body. Wear clothes that make you feel happy and confident, hold your head up high, and believe in yourself. When I look back over my teenage years there's a clear dividing line between the places where I was confident, and had plenty of friends, and the places where I hid and was an onlooker, on the outside. The more you act as if you believe in yourself, the more other people will too. 

Secondly, you need to wash your hair more. Grease is SO not attractive. At thirteen you're hitting the hormones badly. Don't stress - you'll survive it, and one day, you will have a pimple free face. Mostly. 

Thirdly, stop weighing yourself. Instead of concentrating on all the bits of your body you dislike and how much they weigh, try and look at yourself as a whole. Remind yourself of the things you like about yourself: you have nice eyes, your hair is getting really long, you look good in your new jeans. 

Fourthly, stop reading calorie information on labels. Eating healthily means thinking about the balance of food you eat over the entire day, not just restricting yourself from eating anything with more than 150 calories. 

Let me tell you about the turning point, so you have something to look forward to. 

Age fifteen, you go to Florence with your family and visit the Uffizi, which is a very famous and beautiful art museum. Walking around in quiet awe, you notice that the women in the pictures aren't the stick thin women you've looked up to for years. At Titian's Venus of Urbino and Botticelli's Birth of Venus you stare at the female nudes, comparing their rounded forms with your own, and you have a revelation. Once upon a time, beauty meant having curves, having a figure. These women have breasts and hips; their stomachs stick out, their arms are wide. And yet the artists chose them for the women who were the epitome of all beauty: Mary, the Virgin Mother and most holy of all women, and Venus, the goddess of love. Compared to them, the models and ideals of the 21st century seem insubstantial: these women have lasted and will last long after the 'thigh-gap' or 'visible ribs' goes out of fashion. Over the years this will become a point of consolation for you: when you look at yourself and see fat and hate your curves, you will force yourself to think of these girls, and tell yourself that you are a Renaissance woman, and that is beautiful. 

Lastly, I want to tell you that you're happy with your body now, but that wouldn't be true. You are still self-conscious, and sometimes you let it get to you. Last December, when you were struggling with your workload and general health, you stopped eating properly for around two weeks, and lost at least 6 pounds, if not more - and you were happy about it. It's easier to hate yourself rather than doing something proactive to improve your health, and sometimes you give in to those feelings. It is getting better though. You are happier with your body, in general, and you do try to exercise a little more, and eat healthier (most of the time...). There are ups and downs. Mostly you eat what you want, and don't care, but sometimes, like this morning, drinking a glass of milk feels like pouring a glass of fat onto your hips. Maintaining the balance between a healthy consciousness of your health and an unhealthy obsession is tough, but it gets better.

Most importantly, you understand that the old adage 'it's what's inside that counts' really is true. You have friends who love you for who you are and wouldn't care less if you had blue skin and horns, and who you love in the same way. Work on who you are inside, and the outside will take care of itself. Nice people have their own kind of magnetism; they light up rooms; people are attracted to their personality. Faces grow to suit their owners. In the end, your body is just a tool you use for moving your spirit around. Remember that, and look after it, but who you are inside will always be more important. 

Joanna

P.S. You look good today. 

Thursday, 28 February 2013

University Cooking Experiences

During the summer before I started university, my parents tried to coax me into learning to cook. I wasn't a very willing learner though, avoiding it as much as possible, and making everything into a big deal. Could they come and check on the pasta? I wasn't sure if it was exactly right - they simply had to check. And could someone explain to me how to do the eggs? The recipe said to add them to the bowl - did that mean just crack them in? Or should I do them separately? I would be frozen with anxiety, unable to continue until I knew exactly what I needed to be doing. 

Learning to cook has been a big thing for me. I managed to cook a 'proper' meal (didn't come out of a packet) on my second day at university, and even though there are days when I give in and buy a ready meal or just eat toast, I have been trying to cook properly, and it has been a massive learning curve! I wouldn't say I'm a confident chef yet, but I haven't given myself food poisoning - so far...

Cooking à la Joanna - a summary...

- Meals set on fire: Four, or five. I lost count. All last term though.
- Meals thrown away (inedible): Including the burnt ones, maybe 7 or 8. I hate wasting food, but after you've dropped half a jar of mustard powder in your cheese sauce, there comes a point when you have to admit the meal is beyond rescue. 
- Food gone mouldy: too much. I'm learning.
- Peas eaten: 0 
- Meals shared with friends: Too many good ones to count. Eating and cooking together is lovely. 

Lessons learnt:
-If it says 'Do not microwave', Do NOT microwave. One of my plates now has burn marks  all over it. 
- Never drink milk past its use by date.
- Always put open jars of pesto in the fridge. I did scrape the mould off and finish the jar  though...
- Rice: it's half a cup per portion, not a cup and a half.
- NEVER freeze whole carrots. Unless you like carrot slush. 
- Dried spinach is really hard to get off plates.
- Pesto goes with everything. 
- Cup-a-soup is surprisingly nice.
- Mixing everything you like together is not actually a good plan for a meal.
- Cheese is ridiculously expensive. 
-Anything can burn if you forget to stir it...
- A grill is basically an oven, especially if you don't mind your food being a wee bit cold in the middle. 
- Vegetarian sausage rolls explode if you put them in a microwave. 
- It is also impossible to cook lasagne without an oven, but crunchy pasta sheets are still edible. 
- ALWAYS check which ring you turned on.
- Dried anything is really hard to get off plates. 
- Frozen vegetables are the ideal student food.
- Dinner can be served any time between 5pm-3am. Lunch and breakfast are roughly the same with a few hours margin. No, I haven't eaten dinner at 3am. Yet. 
- Ordering in is really good, but takes at least 45 minutes. First you call and order your food, then you call twice to ask where it is, then you call again to let the delivery guy in. It is not a process for the weak hearted. 
- Cooking instructions are only guidelines.
- Unexpected food things happen. Like finding onions in the corridor. 
- Frozen bread is actually kind of tasty. 

And finally:
- Managing to cook a decent meal is really satisfying. 

Tonight I need to use up half a box of tomato posata which I opened to make tomato sauce last night. I was thinking of making tomato soup, but all the recipes I've found seem to require a blender. I could make tomato pasta again, but that seems a bit dull - any ideas from foodies out there? All credit to my friend Ellen, who explained to me in detail how to make a tomato sauce yesterday - I owe you a meal...

Now can I have a few weeks off cooking, please? 

Cook on. God bless,
J.R. x 

P.S. I just had a flash back to the first and only cook book I bought for myself, Cooking Up a Storm by Sam Sterne, which I bought because he was about 14/15 (older than me then!) and I fancied him, but never used it. Did anyone else have this book? Nowadays I use a cooking recipe folder my lovely Mum made up for me, with all my favourite recipes. 



Monday, 17 September 2012

A short-ish update (You know me...)

It's now under a week until I leave for university. Facebook and Twitter are humming with university posts. Many of my friends moved in this weekend, so today's speciality has been pictures of beautifully decorated university rooms. I have some plans for my own room: I have two rolls of 'Poetry on the Underground' posters, one of my cosy IKEA rag rugs, and a box of multi-coloured, flower-shaped fairy lights. 

(By the way - where does the phrase 'fairy lights' come from? Is it old? I like it. It makes the fire-risks and all that seem a lot less realistic)

Half of my belongings are now in bags and boxes ready to travel. This has not been an easy process. I am a hoarder. I invest deep stored emotions in everything I won. Throwing things away for me is like being Voldemort and throwing away your Horcruxes. Still, the process proceeds, and this move is becoming more and more real. At the same time, we are preparing to move house as a family, and my long suffering Dad has just painted my new room in the exact specification of red-y orange I demanded, a sort of Heinz tomato soup colour. I have decided that I do not feel at home without my orange walls, so although I shall have to survive without them at university, I'm glad that for at least the next few years there will be somewhere familiar, and orange, for me to return to. For some strange reason, other people do not seem to appreciate the radiance of my orange walls. Each to their own.

So what is, or where is home? Moving to our fifth house, it's a question that's ceased to both me. Around the age of thirteen, and living in my least favourite house, I took to reading with great care the property sections of the newspapers, and grading the houses based on whether I'd live there or not, and preference. My ideal house had at least six bedrooms, looked beautiful, ideally included a study, pool and attic conversion, and sat in the middle of a sprawling landscape garden, stables optional. It was a vindictive, childish way of hinting at my parents that what they'd provided wasn't good enough, and it makes me wince to think back to it. Thirteen is a difficult age. But then we moved to our current house, and I turned fourteen, and stopped reading the property section. The worst thing you can do is long for things you can't have, especially whopping great grade-II listed mansions. 

Our family has two mottoes when it comes to 'home'. Firstly, and most importantly, home is where your family is. Secondly, home is where you make it. It could be a flat in Cornwall, a castle in Yorkshire, a suburban semi in London, but as long as we were all there, safe and sound, it could become home for us. More than that, 'home' isn't the building, or the locality: it's where we find ourselves in each other, where we belong. This makes 'homelessness' worse: not only are you without the physical comfort of a shelter, you loose the sense of belonging attached to shared living and to an extent, property ownership. Alden Nowlan, a wonderful Canadian poet, ends his poem 'He sits down on the floor of a School for the Retarded*' with these wonderful lines: 

'It's what we all want, in the end, to be held, merely to be held, to be kissed (not necessarily with the lips, for every touching is a kind of kiss.)  
Yet, it's what we all want, in the end, not to be worshipped, not to be admired, not to be famous, not to be feared, not even to be loved, but simply to be held.  
She hugs me now, this retarded woman, and I hug her. We are brother and sister, father and daughter, mother and son, husband and wife. We are lovers. We are two human beings huddled together for a little while by the fire in the Ice Age, two thousand years ago.'

These lines never fail to bring me reassurance and comfort. If you're interested in reading the full poem, I found it online here. The Selected Poems of Alden Nowlan was one of the first poetry books I ever bought myself, so it's very dear to my heart :') 

So my physical home is changing drastically, splitting into my university home and my 'base', with my family, but I'm not loosing anything. In fact, I think I'm gaining more than I'll miss. I really love my home here, in my little town, but not one but two new homes offers me the chance for a complete, fresh start. The chance to live the adult life I've been dreaming of and become the person I aspire to be, starting again with a clean slate. Besides which, I am completely in love with Norwich, and I can't wait to live there. The first time I stepped onto the campus I had an instinctual feeling that this was where I am meant to be, and God's been so good to me, guiding me this far. I honestly doubted I'd get there, but I shouldn't have. He's got me under his wing. I think I'll be okay. 

So next time I update this blog - unless I get really bored during the rest of the week - I will be somewhere new! I love the idea of a new landscape and a different setting to work in, with new inspirations, a different atmosphere. (I promise not to use the word 'new' again now, okay!) 

As always, thank you for your patience, your time, and your forgiveness for my enthusiasm for the semi-colon, hyphen, and bracket. 

Until then, God bless.
J.R. x 


* Retarded - This was written in 1982, so no offence meant.